Foodie Post: Easy Way to Cook Fish

At the grocery store, they featured wild salmon today. Yum.

I don’t know where I read about this way of cooking fish, but it results in very tender and moist fish every time. Here’s what I do.

  • Take a frying pan
  • Set the heat to between medium and low
  • Add olive oil
  • Put salmon skin side down; salt and pepper the top
  • Cook untouched for 30 min
  • Cover and cook for 5 to 10 more min

That’s it! It’s a very easy recipe and you can go off and do something else while dinner cooks.

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